{"id":663,"date":"2016-07-20T15:55:21","date_gmt":"2016-07-20T14:55:21","guid":{"rendered":"https:\/\/biere.alereno.org\/?p=663"},"modified":"2021-04-19T09:32:41","modified_gmt":"2021-04-19T08:32:41","slug":"brassin-n36-annika-double-ipa","status":"publish","type":"post","link":"https:\/\/biere.alereno.org\/?p=663","title":{"rendered":"Brassin n\u00b036 : Annika Double IPA"},"content":{"rendered":"<p>Recette brass\u00e9e sous les ordres d&rsquo;Anto, avec la b\u00e9n\u00e9diction d&rsquo;Anto, \u00e0 l&rsquo;aide d&rsquo;Anto, et finalement pour le gosier d&rsquo;Anto.<\/p>\n<h3>Recette<\/h3>\n<div class=\"full\">\n<table class=\"BeerSmithTable\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<th align=\"left\" width=\"22%\"><b> Amt<\/b><\/th>\n<th align=\"left\" width=\"50%\"><b> Name<\/b><\/th>\n<th align=\"left\" width=\"11%\"><b> Type<\/b><\/th>\n<th align=\"left\" width=\"4%\"><b> #<\/b><\/th>\n<th align=\"left\" width=\"11%\"><b> %\/IBU<\/b><\/th>\n<\/tr>\n<tr>\n<td align=\"left\">14,00 kg<\/td>\n<td align=\"left\">Pale Malt (Weyermann) (6,5 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">1<\/td>\n<td align=\"left\">82,6 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">1,10 kg<\/td>\n<td align=\"left\">Munich II (Weyermann) (16,7 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">2<\/td>\n<td align=\"left\">6,5 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">0,90 kg<\/td>\n<td align=\"left\">Melanoidin (Weyermann) (59,1 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">3<\/td>\n<td align=\"left\">5,3 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">0,85 kg<\/td>\n<td align=\"left\">Carahell (Weyermann) (25,6 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">4<\/td>\n<td align=\"left\">5,0 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">0,10 kg<\/td>\n<td align=\"left\">Carafa II (Weyermann) (817,5 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">5<\/td>\n<td align=\"left\">0,6 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">0,00 kg<\/td>\n<td align=\"left\">Caramunich I (Weyermann) (100,5 EBC)<\/td>\n<td align=\"left\">Grain<\/td>\n<td align=\"left\">6<\/td>\n<td align=\"left\">0,0 %<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">45,00 g<\/td>\n<td align=\"left\">Chinook [13,00 %] &#8211; First Wort 90,0 min<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">7<\/td>\n<td align=\"left\">26,9 IBUs<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">1,00 tsp<\/td>\n<td align=\"left\">Protafloc granulates (Boil 15,0 mins)<\/td>\n<td align=\"left\">Fining<\/td>\n<td align=\"left\">8<\/td>\n<td align=\"left\">&#8211;<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">1,00 tsp<\/td>\n<td align=\"left\">Yeast Nutrient (Boil 15,0 mins)<\/td>\n<td align=\"left\">Other<\/td>\n<td align=\"left\">9<\/td>\n<td align=\"left\">&#8211;<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">100,00 g<\/td>\n<td align=\"left\">Summit [17,00 %] &#8211; Boil 10,0 min<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">10<\/td>\n<td align=\"left\">24,1 IBUs<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">50,00 g<\/td>\n<td align=\"left\">Mosaic (HBC 369) [12,25 %] &#8211; Boil 10,0 min<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">11<\/td>\n<td align=\"left\">8,7 IBUs<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">40,00 g<\/td>\n<td align=\"left\">Chinook [13,00 %] &#8211; Boil 10,0 min<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">12<\/td>\n<td align=\"left\">7,4 IBUs<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">3,0 pkg<\/td>\n<td align=\"left\">Safale American (DCL\/Fermentis #US-05) [50,28 ml]<\/td>\n<td align=\"left\">Yeast<\/td>\n<td align=\"left\">13<\/td>\n<td align=\"left\">&#8211;<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">170,00 g<\/td>\n<td align=\"left\">Amarillo Gold [8,50 %] &#8211; Dry Hop 4,0 Days<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">14<\/td>\n<td align=\"left\">0,0 IBUs<\/td>\n<\/tr>\n<tr>\n<td align=\"left\">80,00 g<\/td>\n<td align=\"left\">Cascade [8,00 %] &#8211; Dry Hop 4,0 Days<\/td>\n<td align=\"left\">Hop<\/td>\n<td align=\"left\">15<\/td>\n<td align=\"left\">0,0 IBUs<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h3>Caract\u00e9ristiques<\/h3>\n<ul>\n<li>Brass\u00e9e le 3 juin 2016<\/li>\n<li>Fermentation primaire 5 jours, secondaire 10 jours<\/li>\n<li>Mise en bouteille le XXXX<\/li>\n<li>Style :\u00a0Double India Pale Ale<\/li>\n<li>Taux d\u2019alcool : \u00a0XXXX<\/li>\n<li>Amertume : 68 IBU<\/li>\n<li>Gravit\u00e9 : Avant fermentation 1071 , apr\u00e8s XXXX<\/li>\n<li>Quantit\u00e9e : 43l ?<\/li>\n<li>Capsule :<\/li>\n<\/ul>\n<\/div>\n<div class=\"full\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Recette brass\u00e9e sous les ordres d&rsquo;Anto, avec la b\u00e9n\u00e9diction d&rsquo;Anto, \u00e0 l&rsquo;aide d&rsquo;Anto, et finalement pour le gosier d&rsquo;Anto. Recette Amt Name Type # %\/IBU 14,00 kg Pale Malt (Weyermann) (6,5 EBC) Grain 1 82,6 % 1,10 kg Munich II (Weyermann) (16,7 EBC) Grain 2 6,5 % 0,90 kg Melanoidin (Weyermann) (59,1 EBC) Grain 3 &hellip; <a href=\"https:\/\/biere.alereno.org\/?p=663\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Brassin n\u00b036 : Annika Double IPA<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/posts\/663"}],"collection":[{"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=663"}],"version-history":[{"count":3,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/posts\/663\/revisions"}],"predecessor-version":[{"id":673,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=\/wp\/v2\/posts\/663\/revisions\/673"}],"wp:attachment":[{"href":"https:\/\/biere.alereno.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=663"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=663"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biere.alereno.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=663"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}